Supper Wednesday 25th September / by Robin

supper092513 Hello. I came back from Oslo and now present another Japanese-style menu. They seem to be popular. Understandbly. Japanese food is delicious. I originally was going to go all warm and Autumnal but with this warm weather, it's become sort of a last hurrah to Summer.

This one will be all Irish ingredients as usual: Beetroot Okonomiyaki, Hiyashi Chuka Ramen, Tonjiru and Plum Pudding dessert! All usual proceedings to attend. See you there hopefully!